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Sarukuma Editorial
Sarukuma Editorial is a small team of locals based in Kumamoto, Japan, sharing the hidden gems, hometown flavors, and seasonal experiences that make our region special. We write the kind of guide we wish we had when showing friends around — honest, practical, and made by people who actually live here.
Articles by this Writer
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Hinodeya Tofu Shop in Uki City: Score Fresh, Factory-Direct Tofu at Unbeatable Prices

Outing Spots
2024.6.17
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Le Brillant — Family-Friendly French Dining in Kumamoto City’s Minami Ward (Egoshi)

Outing Spots
2024.6.12
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Pandapizza in Ozu Town: Handmade Pizzas for Just 700 Yen Plus Adorable Cat & Acorn-Shaped Bread

Outing Spots
2024.6.8
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Ferme Catherine: A Sweet Potato Lover’s Dream Food Truck in Kumamoto City

Outing Spots
2024.6.3
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Bakery & Café Daisy in Uto City — A British-Style Bakery with Kids’ Meals AND Karaoke?!

Outing Spots
2024.6.1
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CLOSED: Yakiniku Sakuraya in Kumamoto — Premium Kuro-Kaba Wagyu & Rare Cuts from a Direct-Source Meat Wholesaler

Outing Spots
2024.5.31
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Usagi Nouen Stand in Koshi City: 24/7 Fresh Colorful Veggies & Rice Flour Sweets

Outing Spots
2024.5.29
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Kurisaki Bento Kawashiri Main Store – Hearty Japanese Lunchboxes in Kumamoto’s Kawashiri District

Outing Spots
2024.5.22
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cafe mariquita (Uto City, Matsuyama-machi): A Whimsical Hideaway Reopens with Storybook Charm

Outing Spots
2024.5.13
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Tofu-dokoro Makoto-ya in Amakusa: Taste the Award-Winning Amakusa Oboro Crafted by a Third-Generation Tofu Master

Outing Spots
2024.5.10

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