Masupan: A Charming Cottage Bakery on Route 208 with Addictive An-Cheese Bread (Terada, Tamana City)
2021.01.27

A Sarukuma writer visits Masupan, a beloved cottage bakery in Terada, Tamana City. Prices start from 210 yen. We cover family-friendly tips, access, and opening hours.
Welcome to Masupan
Hello there!
This is Asukarando, your Sarukuma writer.
Today I’m excited to introduce you to a hidden gem located in Terada, Tamana City, Kumamoto Prefecture—
“Masupan” bakery.
This adorable cottage-style bakery sits right along Route 208.
The parking lot is enormous, shared with the surrounding area, and located right next door to Masupan (^-^)
The interior of Masupan is just as charming as the outside! (^-^)/
An impressive lineup of artisan hard-crust breads (^з^)-☆
Walnut Chocolate Bread — 210 yen
Walnut Bread — 220 yen
Country-Style Bread (Inaka Pan) — 210 yen
Onion Cream Bread — 180 yen
Plus many more varieties of crusty European-style breads!
The #1 best-seller: Tamakoro — 140 yen
Fresh out of the oven during my visit:
An-Cheese Bread — 210 yen
Everyone’s favorite: Melon Pan — 140 yen
Anpan (sweet red bean bun) — 140 yen
Chocolate Bread — 140 yen
The shop displays each bread’s baking schedule, so you can plan your visit to catch your favorites fresh from the oven! ☆
They even include pairing suggestions for which breads complement different dishes—such a thoughtful touch! (^з^)-☆
There’s a children’s picture book corner—a wonderful detail for traveling families. Parents can browse breads at their own pace while the kids stay entertained! \(^o^)/
Beyond bread, there are also charming handcrafted goods on display.
They make perfect little souvenirs or gifts to take home! (^-^)
What I Recommend Trying
Here’s what I picked up on my visit ☆
An-Cheese Bread — 210 yen
I was surprised by how thin and flat it was—not at all what I had imagined!
Hot from the oven, this bread is crispy on the outside, with a chewy walnut-studded interior, generously filled with cream cheese and traditional sweet red bean paste (anko) ☆
Until I tasted this bread, I was 100% convinced that anko + butter was the world’s greatest combination…
But the rich creaminess and slight saltiness of the cream cheese paired with subtly-sweet red bean paste? Pure magic!!!!!!!!
And look at how thin the bread is!
Plus those occasional walnut crunches!
Every detail of this An-Cheese is perfectly thought out \(^o^)/
From the first bite to the last,
the deliciousness just
keeps coming!
And I couldn’t stop the urge to buy another one!
Dangerously addictive…(–;)
I’m completely hooked! (⌒0⌒)/~~
And one more! The #1 best-seller:
Tamakoro — 140 yen
I had to try it too! (^з^)-☆
Almost as if it had been waiting just for me… (okay, probably not!)
I grabbed the very last one!
Just look at this!
That perfect shape!
And what an adorable name!
Soft, fluffy bread filled with gentle homemade custard cream (^з^)-☆
A guaranteed crowd-pleaser for both kids and adults! (^-^)/
There are still so many breads I want to try!
One visit simply isn’t enough—Masupan is the kind of bakery you’ll want to come back to again and again (^-^)
Travelers in Kumamoto, do yourself a favor and experience this delicious surprise for yourself!
Masupan Store Information
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Address
Terada, Tamana City, Kumamoto Prefecture
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Hours
9:30 – 19:00
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Closed
Mondays & Sundays
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Phone
0968-73-7875
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Website
None
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Payment
Cash only
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Parking
Available
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No
Tatami seating
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No
Private rooms
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No
Children’s tableware
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No
High chairs
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No
Diaper changing table
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Yes
Stroller-friendly
Frequently Asked Questions
What’s a family-friendly spot to visit in Terada, Tamana City?
Masupan is welcoming to families with children and is a popular spot in Terada, Tamana City. See this article for full details.
What are Masupan’s hours and closed days?
The latest hours and closed days may change. Please check by phone or in advance before your visit.
*Information accurate at time of visit. Prices and hours may change. Please confirm before visiting.
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Article Writer
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Sarukuma Editorial
Sarukuma Editorial is a small team of locals based in Kumamoto, Japan, sharing the hidden gems, hometown flavors, and seasonal experiences that make our region special. We write the kind of guide we wish we had when showing friends around — honest, practical, and made by people who actually live here.
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