Keita: Stylish Italian Takeout in Kumamoto’s Kita Ward (Shimizu Kamei-machi)
2020.11.15

A Sarukuma writer visits “Keita” in the Keita area for a firsthand report. Price range: from 180 yen. We’ve also covered family-friendly tips, access, and opening hours.
Hello, fellow travelers!
This is Binako, a writer for Sarukuma — and yes, I really am trying to cut back on my three-ice-creams-a-day habit!
Today I’m excited to introduce you to Keita, a charming Italian eatery located in Shimizu Kamei-machi, Kita-ku, Kumamoto City, Kumamoto Prefecture.
“Keita -ケイタ-“

Italian home-style cooking… even someone like me, with no real exposure to Italian cuisine, finally found a place where I can enjoy it casually and without intimidation.
Keita also offers a catering / mobile cooking service,
so if you’re curious, check the website at the bottom of this page ♪

The parking lot is the gravel area in front of the shop. The restaurant’s parking spaces are clearly marked with name-engraved bricks, so they’re easy to spot ^^

Dine-in seating is available too, so if you’d rather relax on-site you’re more than welcome to do so ♪

They offer a great selection of bento boxes and à la carte takeout dishes — and every single one looks beautifully presented!

Rice Croquette — 180 yen
Lasagna — 1,680 yen / Half portion 840 yen
Wagyu Beef Sautéed in Balsamic — 580 yen per serving
There were plenty of unusual takeout items you don’t usually see elsewhere!

OBENTO (Lunch Box) — 780 yen
OBENTO
Just the way “obento” is written in Roman letters here already feels stylish!
There are 3 varieties to choose from, and the left compartment holds the soup of the day ^^ (You can swap it out for rice if you prefer.)

You can check out the day’s soup choices in the display case ♪
Recommended Menu

You’ll also find:
Hors d’oeuvre Platter — from 5,000 yen
Antipasto Set — 2,000 yen
ORI BENTO — 2,000 yen
wappa BENTO — 1,500 yen
All perfect choices for parties or special gatherings ♪

Pasta is also available for takeout ♪
There are even health-conscious favorites like the Salad BOX (750 yen) and Tomato Stew (580 yen) — sure to please!

Personally, I had my eye on the
Piadina — 480 yen
It’s a flatbread sandwich-style Italian classic, and I couldn’t wait to bring one home for my chocolate-loving son!

This time I tried the
Cauliflower Soup — 380 yen
Cauliflower soup was a first for me, and I was excited to give it a try!

The moment it hit my mouth,
the aroma of cauliflower was incredible!
It was a soft, pleasant fragrance with no bitter aftertaste — wonderfully flavorful! It really tastes like genuine cauliflower, and it was absolutely delicious!
Being a soup, I could honestly drink it forever.

Next up:
Rice Croquette — 180 yen
I also tried the sautéed lotus root ♪

The lotus root keeps its satisfying crunch, and the touch of aonori (green seaweed) gives it a wonderful seaside aroma — it’s so good you’ll want more and more!
The fun, crunchy texture makes it a hit with kids too ^^

The rice croquettes are bite-sized and easy to eat. While they’re plain in flavor, they have a subtle natural sweetness — perfect as either a snack or part of a meal!
In addition to the plain version, there are richer flavors like Anchovy too — definitely worth trying!
You can enjoy authentic Italian food at very reasonable prices, and the staff are warm and easygoing — I found myself wanting to chat with them for hours. It’s such a relaxing, welcoming spot ♪
Be sure to drop by if you’re in the area!
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Keita Store Information
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Address
Shimizu Kamei-machi, Kita-ku, Kumamoto City, Kumamoto Prefecture
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Hours
11:00–21:00
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Closed
Wednesdays
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TEL
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Website
https://keita-italian-restaurant.business.site/
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Payment
Available
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Parking
Available
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No
Tatami seating
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No
Private rooms
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Yes
Kids’ tableware
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No
High chairs
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No
Diaper-changing table
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Yes
Stroller-friendly entry
Frequently Asked Questions
Is Keita a good spot to visit with kids?
Yes — “Keita” is family-friendly and a popular pick in the Keita area. See the article above for details.
What are Keita’s hours and closed days?
Hours and closed days may change. Please check the official website or call ahead before visiting.
※Information is current as of the time of coverage. Prices and hours are subject to change. Please confirm before visiting.
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Article Writer
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Sarukuma Editorial
Sarukuma Editorial is a small team of locals based in Kumamoto, Japan, sharing the hidden gems, hometown flavors, and seasonal experiences that make our region special. We write the kind of guide we wish we had when showing friends around — honest, practical, and made by people who actually live here.
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