Welcome to Horidashi House

Hello, travelers!
It’s Binako, your Sarukuma writer with lips so purple you’d swear I just climbed out of a coffin!

Today I’m taking you to a hidden local gem in Ozu, Ozu Town, Kikuchi District, Kumamoto Prefecture:
“Horidashi House”.

Sorry about this shot …
I fumbled the shutter and ended up with this oddly artsy angle.

The shop is located on the grounds of “JA Kikuchi” (the local agricultural cooperative),
and there’s plenty of parking, so it’s easy to drop by.

You’ll spot two vending machines right next to the shop — handy for a quick drink.

Now, here’s a little personal note about “Horidashi House” …
This was one of my absolute favorite stops on the way to and from school back in my student days.

Walking up to it again brought back such warm memories — I was genuinely moved.

Here’s the menu. Note: prices are based on 100g portions.

They also serve fried chikuwa fish cake (120 yen) and rice balls (120 yen),
so it’s a great spot for a quick, light snack on the go.

Don’t miss the Suiden Burdock Tempura (Gobo-ten) at 140 yen — a local Kumamoto specialty made from fresh paddy-grown burdock root.
It sells out fast, so come early if you want to grab one!

Must-Try Menu Items at Horidashi House

This time, I went straight for my old high school favorite — the legendary Imo-ten (Sweet Potato Tempura)!

Whoa — THIS is what I came for!
Look at that thickness — it’s truly something else.That irresistible “crisp on the outside, fluffy on the inside” combo!

Some bites are juicier and have that creamy, almost sticky-sweet texture, giving you
two delicious sensations in a single bite — pure indulgence.

And of course, the rush of nostalgia made it taste even better.

If you’re traveling through Kumamoto, do yourself a favor — stop by and try one of these big, beautifully golden sweet potato tempura!

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Frequently Asked Questions

*Information is current as of the time of reporting. Prices and hours are subject to change. Please confirm before visiting.